Chef's Knife
Chef's Knife
Somewhere between a French and a German chef’s knife, this western European blade is built to perform a wide range of tasks in the kitchen. The handle provides a secure yet comfortable grip for any technique. A straight forward daily driver for any professional or home cook.
The Deets:
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Chef’s Knife
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Forged AEB-L Stainless Steel
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Birdseye Maple / Ebony
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Stainless Rivets
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Dimensions:
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Blade Length: 7 1/4”
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Handle Length: 4 7/8"
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Overall Length: 12 1/8”
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Cutting Edge: 7 3/8"
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Blade Width: 2 1/8"
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Handle Width: 3/4”
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Spine Width at Base: 1/8"
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Weight: 185g
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Horn & Heel knives are extremely durable and are built to last the test of time. To ensure your H&H knife has a long and healthy life, always hand wash, always keep dry, and never leave it unattended or soaking. They can't swim.