Scimitar / Butcher's Knife
Scimitar / Butcher's Knife
Big ‘ol badass breakdown knife. With a razor edge and a pliable cladded spine, this scimitar is ready to carve up huge chunks of protein. From slicing a roast to separating chops the long gradually curved belly is set up to make clean cuts through any meat you need broken down.
The Deets:
Scimitar / Butchers Knife
Housemade Forged Welded Stainless & Nickel Go-Mai (5 Layers)
52100 High Carbon Core
Cocobolo, Paper Micarta
Stainless Steel Bolster & Rivets
Dimensions:
Blade Length: 9 5/8”
Handle Length: 4 1/2"
Overall Length: 14 1/8”
Cutting Edge: 10"
Blade Width: 1 3/4"
Handle Width: 11/16”
Spine Width at Base: 1/8"
Weight: 224g
Horn & Heel knives are extremely durable and are built to last the test of time. To ensure your H&H knife has a long and healthy life, always hand wash, always keep dry, and never leave it unattended or soaking. They can't swim.